Lunchtime Menu
Starters/light bites
baked in smoked bacon served with Pear Chutney, toasted bread & salad £10.50
Game Terrine
baked in smoked bacon served with Pear Chutney, toasted bread & salad £10.50
melted on toasted brioche served with picked shallot £9.00
West Somerset Cheese Rarebit
melted on toasted brioche served with picked shallot £9.00
served with sticky teriyaki sauce & Asian style slaw £9.95
Crispy Calamari Rings
served with sticky teriyaki sauce & Asian style slaw £9.95
Homemade Soup of the Day (V/VG) – 7.95
Sandwiches & Toasties
All sandwiches and toasties made with thick sliced bloomer bread served with dressed salad and seasoned fries.
£13.50
/
toasted £14.00
Tuna Mayo -
£13.50
/
toasted £14.00
£14.50
/
toasted £15.00
Roasted Turkey, gem lettuce, sliced tomato
£14.50
/
toasted £15.00
£14.00
/
toasted £14.50
Smoked Bacon, cranberry sauce and rocket leaf -
£14.00
/
toasted £14.50
£15.50
/
Toasted £16.00
Crispy fish finger , tartar sauce & rocket leaf
£15.50
/
Toasted £16.00
£13.00
/
toasted £13.50
Sliced homecooked roasted ham, cheddar cheese and chutney
£13.00
/
toasted £13.50
Main Course
£17.95
/
£16.95
Homemade beef or vegetable lasagne served with dressed salad and toasted garlic bread
£17.95
/
£16.95
£15.00
Roasted honey & mustard ham served with 2 free range eggs and seasoned thick cut chips
£15.00
served with dressed salad, roasted new potatoes and homemade slaw £16.95
Vegetable Quiche of the Day
served with dressed salad, roasted new potatoes and homemade slaw £16.95
£19.95
Seafood Linguine served in a lemon caper cream sauce, fresh herbs shaved fennel & toasted pine nuts
£19.95
served in a homemade beef dripping pastry served with red wine gravy, seasonal buttered vegetables and creamy mash £18.00
Pie of the Day
served in a homemade beef dripping pastry served with red wine gravy, seasonal buttered vegetables and creamy mash £18.00
£17.95
Beer Battered Haddock served with homemade tartar sauce, mushy or garden peas, lemon wedge and thick cut chips
£17.95
£16.50
Breaded Scampi served with seasoned thick cut chips, dressed salad, homemade tartar sauce and lemon wedge
£16.50
From the Grill
Burgers
All burgers are served in brioche bun with sliced beef tomato, gem lettuce, seasoned fries and homemade coleslaw
£18.50
Char Grilled Burger – One 6oz Exmoor beef burger served with homemade burger sauce, melted cheese, sliced gherkin and smoked bacon
£18.50
£4.00) Swap cheese to smoked or blue for extra £1.50)
(Double up for extra burger
£4.00) Swap cheese to smoked or blue for extra £1.50)
£17.50
Crispy chicken burger – served with Caesar sauce, parmesan cheese, crispy bacon and onion
£17.50
£16.50
Spicy vegetable & Lentil burger served with halloumi fries, cheese and Sweet chilli sauce
£16.50
FROM THE GRILL
£3.50
All steaks served with roasted tomato, baked mushroom, sauteed onion & either seasoned fries or thick cut chips. Choose from a selection of sauces - Peppercorn, Blue cheese, Dianne
£3.50
8oz Rump Steak 24.95
10oz Sirloin Steak 32.95
10oz Gammon Steak with free range egg and pineapple 20.95
SIDES
£4.50 with cheese £5.00
Thick cut chips/seasoned fries
£4.50 with cheese £5.00
£4.50
Halloumi fries
£4.50
£4.00 with cheese £5.00
Garlic Bread
£4.00 with cheese £5.00
£3.50
Dressed salad
£3.50
£4.00
Coleslaw
£4.00
SEE OUR CHRISTMAS PARTY MENU 2026 BELOW
Our Christmas Party Menu is back by popular demand!
2 COURSE £37 3 COURSE
We can accommodate 2 - 50 people party sizes. All bookings have a £10pp deposit on reserving a table.
Pre-orders only form available). Bookings can be made by 01984 656234 or email thebicknoller@outlook.com
DATES:
25th & 28th November
2nd - 5th December
9th - 12th December
16th - 19th December
& 23rd December 2026.